Supermarket Cleaning Processes: What to Know

If you’re responsible for keeping a supermarket clean, then you’ll need a thorough, consistent and professional approach. Here are some tips for getting it right.

Check Your Process

If you’re responsible for keeping a supermarket clean, it’s essential that you do so thoroughly and to a planned schedule. Your approach must be in line with all relevant Health & Safety legislation.

This is particularly relevant to supermarkets because they handle food. It is vital that all food is handled safely to avoid bacteria buildup and public health outbreaks. The Food Standards Agency governs supermarket food handling and safety very strictly to avoid cross-contamination and protect staff and customers.

Use a Professional

Search for ‘contract cleaners near me’ to find a suitable professional cleaning firm such as https://maccleanni.com/services/contract-cleaning-belfast/. This will make sure that your supermarket cleaning is delivered to all regulatory standards

Be Thorough

Every area of the supermarket must be cleaned to exacting standards and ticked off the cleaning schedule, which must be detailed and delivered on a timed basis. It’s important to have a checkable audit trail that evidences where work has been done, when and by whom.

Train

If you’re using in-house cleaners, make sure that you train them fully to all H&S standards and provide them with full equipment, professional cleaning products and safety clothing. Regularly train your cleaners so that they are operating to the correct standards.

Have Daily and Weekly Cleaning Tasks

Your staff and customer areas will need to be cleaned every day. This includes entranceways, tills, aisles, fresh food areas, stock rooms and staff rooms. Once a week, schedule tasks such as deep cleaning the fridge and freezer. You can also schedule more deep cleaning of areas such as bathrooms, which will be cleaned daily, with the more intense weekly clean for the best results.

Check

Regular cleaning walk-throughs and checks will ensure that everything is being cleaned to the right standards and without any errors or omissions. This is an important part of the cleaning management process and gives you an audit trail to refer back to if there are any issues.